Matgäster som äter på Mor Britas restaurang

Mor Britas authenticity and calm

Mor Britas restaurant, inside Hotel Fjällgården, serves up plentiful breakfasts, sturdy lunches and delicious dinners in a tranquil environment that invites quality time with friends and family.

Using high-quality produce in combination with ingredients from the mountain and valley around us, Mor Brita offers traditional Swedish "husmanskost" and dinners full of local flavor. Fully licensed. 

Since 1936

Mor Britas, translating as "Mother Brita's," is so named after Brita Norberg, who was a housewife in Ramundberget when the first guests arrived in 1936. She invited them to sit down at her kitchen table, and we endeavor to serve up the same hospitality today. 

Sustainable foods such as vegetables and legumes play a central role in Mor Brita's kitchen, and we order local produce whenever this is possible.


Opening hours

Restaurant Mor Britas

22 December

14:00 - 22:00

23 December

7:00 - 10.30
14:00 - 22:00

24 December

7:00 - 10.30
16:00 - 23:00 (JULBORD)

25 December - 7 January 07:00 - 22:00
8 January - 22 January 14:00 - 22:00
23 Januari - 15 April 07:00 - 22:00



Breakfast is served daily between 07:00-08:30

Breakfast is buffet style, with something to suit all tastes, and offcourse our local cheese and delicacies. A breakfast bag can be ordered in the restaurant the day before. 


Lunch is served Monday - Friday 11:00 - 14:00

Lunch is traditional "husmanskost," served as a buffe where you can choose between a fish/meat main and a vegetarian main, for the kids there is a separate maincourse, accompanied by a salad table and Martin's freshly baked bread.

Price: 170 SEK

NOTE: Lunch is closed
22 - 24 december
8 januari - 22 januari


Dinner is served from 17:30

For dinner, we serve a set three-course menu in the winter, with a two-course buffet for the kids. 

An example from our thre-course  menu: (the current menu is always found at Mor Britas)

Starter: Baked cod with mushrooms, white wine and bush cress
Maincourse: Local reindeer with celeriac, redwine sause and juniper
Dessert: Applecrumple with Calvados cream
Price: 650 SEK

There is always a specially selected beverage package to suit the evening's menu from Mor Britas's own wine cellar.


Book a Table

You can book up to two months ahead of your visit. If we are full, you may put your name on the waiting list with your desired time. We will be in touch if a space opens up. 





Hotel Fjällgården Guests

At dinner, you will be allotted a time slot. For requests, please speak to our maître d' or email